How to Brew Loose-Leaf Herbal Tea: A Simple Guide

How to Brew Loose-Leaf Herbal Tea: A Simple Guide

Wondering how to brew loose-leaf herbal tea without making a mess? You need only a mug, hot water, and a tea infuser. This simple routine gives the leaves room to steep and lets you adjust each cup to your taste.

What you need

  • Your favorite loose-leaf herbal tea
  • A mug or teapot
  • A fine-mesh tea infuser
  • Fresh water

How to brew loose-leaf herbal tea

  1. Check the tea’s directions. Use the suggested amount of tea and water temperature on the package as your starting point.
  2. Fill your infuser. Give the botanicals a little space instead of packing the infuser tightly.
  3. Add water and steep. Follow the tea’s recommended steeping time, then lift out the infuser to keep the flavor where you like it.
  4. Taste and adjust. For your next cup, try a little more or less tea, or change the steeping time to suit your preference.

Why use an infuser?

A fine-mesh infuser keeps loose leaves contained while making it easy to remove them when your cup is ready. It’s a convenient way to brew in a single mug, with less cleanup afterward.

Make the moment your own

Loose-leaf tea is as much about the ritual as the cup itself. Take a moment to notice the aroma as it steeps, then settle in and enjoy. Explore our 3 oz loose-leaf herbal tea and pair it with our gold stainless steel tea infuser for your next brew.